This is a kit for 4-H members to accompany the Getting Started in Food Preservation project. Unit dividers for the four main chapters highlight the material presented in that chapter with charts, tables, and food funnies for each. A page of flashcards to cut out are included for each of the four units as well. All materials are printed on cardstock.

Quiz Cards (pdf)

Dividers (pdf)

Publisher: WSU Extension Bulletins
Published: September 2005.   16 pages.