Advanced
Explode tree
Collapse tree
4-H
Agriculture
Animals
Community
Ecosystems and Environmental
Family and Home
Children
Clothing
Cookbooks
EFNEP Program
Elders
Family and Home
Finance (family)
Food
Food Preparation and Preservation
Food Safety
Heating and Cooling
Household Insects and Pests
Meal Planning, Nutrition
Forestry
Multimedia
Plants
WSU Employees and Volunteers
Crop Profile for Canola in Washington
MISC0364E
Author(s):
David Bragg and John W. Burns
Washington State ranked 5th in U.S. Canola production in 1998, having 8% of the U.S. total. Canola is the registered name for food-quality rapeseed oil. Canola is produced in intermediate and higher rainfall zones in dryland eastern Washington. Growing conditions, culture and common pest problems are addressed and illustrated in color. Control measures are given where applicable.
Publisher:
Washington State University
Published:
September 2000. 11 pages.
In Stock
Purchase:
Free Download:
See also...
Plants of Washington, Interactive Keys and Color Photos
More Info
Our Price:
$100.00
Roots, Shoots, Buckets & Boots
More Info
Our Price:
$13.95
Landscape Plants for the Inland Northwest
More Info
Our Price:
$10.00